Egg Parmesan Delight with Waffles

Published by Dr Gigi on August 18, 2018

Serves 4.                                                                                        Time: 30 minutes.

     Ingredients

• 6 large eggs
• 3 tablespoons of vegetable oil
• Pinch of salt
• 1 medium size onion
• Cayenne pepper (spicy; optional)
• 1 celery stalk
• 1 clove of garlic
• 3g ginger root grated
• 1 large tomato
• Parmesan cheese

  Directions

1. Heat vegetable oil in a skillet, fry the onion, celery, and diced garlic.
2. Add a pinch of salt, ginger and diced tomatoes, stir fry for a minute.
3. Add whisked eggs. Turn on sides till brown.
4. Add the parmesan cheese. Stir for 25 seconds and voila, it’s ready!
5. Serve with waffles.