[amd-zlrecipe-recipe:8]
Note: I would recommend using a non-stick pan on medium to low heat.
Using a pan with a scuffed surface or cooking the batter over high heat will cause the pancakes to stick to the pan and burn on the outside without cooking.
Dr Gigi is a medical doctor, an avid researcher and founder of HeLP. She is a healthy life enthusiast. She is passionate about finding better and healthier alternatives and helping to improve people's quality of life. She started Healthy Life Pantry (HeLP) with aims to provide simplified research based and proven health information, delivered by seasoned health care professionals.
[amd-zlrecipe-recipe:1] This recipe yields healthy, guilt free, no processed flour pancakes all the while delicious. It is low on carbs, gluten-free and diary free. It is perfect for individuals sensitive to gluten and lactose intolerant. Read more…
